This is a MUST for BBQ Month
The latest newsletter from Traeger Kitchen features Episode 39, focusing on Pulled Pork Sandwiches with Pineapple Slaw presented by Chad Ward. The recipe entails seasoning pork butt with Traeger's Pork & Poultry Rub and smoking it until it is tender and falls off the bone. The dish is then complemented with BBQ sauce and pineapple slaw for the perfect crunch, making it an essential for celebrating National BBQ Month.
Products Highlighted in the Newsletter:
1. Traeger Woodridge™ Elite - A high-end smoker grill for achieving professional results.
2. Meater Pro - A premium wireless meat thermometer for accurate cooking.
3. Traeger Pork & Poultry Rub - A signature rub for enhancing flavors of pork and poultry dishes.
4. Traeger Anything Rub - A versatile rub for seasoning a variety of dishes.
5. Traeger XXL BBQ Spatula - A sturdy spatula for grilling and flipping BBQ foods.
6. Traeger 'Que Sauce - A BBQ sauce to complement grilled meats perfectly.
Store Information - Traeger.com:
Traeger.com is the online store for Traeger Pellet Grills LLC, located in Salt Lake City, UT. The store offers a wide range of grills, pellets, recipes, and accessories to enhance the BBQ experience. Customers can find exclusive Traeger products like the Woodridge™ Elite, Meater Pro, rubs, sauces, and grilling utensils for perfecting their outdoor cooking. Additionally, Traeger.com provides live demos at local retailers, allowing customers to experience the products firsthand. With a focus on quality and innovation, Traeger.com is a destination for BBQ enthusiasts looking to elevate their grilling game.
